All the DIS students have survived their first full week in Copenhagen. Besides the occasional housing mix up (someone was assigned a janitor's closet at the international dorm), everyone seems to be pretty settled in. The city is remarkably easy to explore. Between the S-train, metro, and bus system, public transportation is easy to find and usually easy to navigate. Still, the most fun way to get around the city is simply by walking. The area is compact enough that there are plenty of stores, cafes, and libraries all within a few minutes of each other.

[photo: The church inside the castle. A choir of Danish kids were rehearsing below]
My most interesting class so far has been the Environment History of Europe. I've studied Europe before, but somehow this aspect of history always gets sort of glanced over or bundled with agricultural studies. The professor is particularly entertaining, too. For those of you who went to Valley, his style is very similar to that of Mr. Thornton (complete with bad puns).
The food so far has been surprising tasty. Danes don't eat a lot of spicy food, but nevertheless a number of Tai places can be found all over the city and in the suburbs. Vibeke grabbed some carry out for dinner from a Tai place down the street the other night an nearly drank the entire pitcher of tea to relieve the heat. For the first time EVER I was the one in the room saying "Oh, it's not that hot". Then again the score is even for every time a Dane has said "Oh, its not that cold outside".
Tonight my Danish survival group is going to grab some dinner at the Barbar Bar, a local favorite. The only catch is that we have to order our food in Danish. I'm hoping pointing at the menu and smiling at the waiter will suffice.